Armatore
PAN DEL MAR – SAVORY PANBAULETTO 400g
PAN DEL MAR – SAVORY PANBAULETTO 400g
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Pan del Mar – Panbauletto is a savory leavened bread that combines craftsmanship and comfort: made with selected anchovies, buffalo caciocavallo cheese and Amalfi Coast lemons. Designed for those looking for a gourmet break or a refined accompaniment for appetizers and meals.
Sealed in a bag with a moisture absorber, it guarantees a shelf life of 120 days while keeping all its goodness intact.
Enjoy sliced, lightly toasted or grilled, to release its aromas and fragrance at their best.
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FAQ – Pan del Mar Armatore
What is Pan del Mar?
Pan del Mar is a unique savory leavened bread, born from the encounter between the tradition of artisanal panettone and the flavors of the sea.
It is made with anchovies, buffalo caciocavallo cheese, Amalfi Coast IGP lemons, and high-quality butter.
Is Pan del Mar sweet or savory?
It is a savory leavened bread — soft and fragrant, with a perfect balance between marine and citrus notes.
It is designed to be served as an appetizer or to accompany fish dishes.
How can I pair Pan del Mar?
Pan del Mar is perfect with tuna, anchovies, smoked salmon, fresh cheeses, or lemon butter.
It can also be served as a base for finger food, canapés, or seafood-themed appetizers.
How should it be served?
Enjoy it plain or warm it slightly (around 40 °C / 104 °F) to enhance its aroma and fragrance.
Slice and serve it warm, either as a side or as the star of your dish.
How should Pan del Mar be stored?
Store in a cool, dry place, away from heat sources.
After opening, close the package carefully and consume within a few days to maintain its softness.